Our Seafood is fresh and local, our stocks are limited so when its gone its gone! Our menu is ever changing however below is a flavour of what we offer. Prices will vary depending on market cost and time of year.
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** We are now offering an indoor experience for those of you who are fully vaccinated**

Driftwood_Evenings_**Sample Menu only**

Autumn Soup (€6)

Served with housemade fresh bread

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The "Scotch" Egg (€12)

A little taste of Scotland

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Roasted Beets & Goat's Cheese (€12)

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Scallops & Celeriac (€16)

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Venison Pie (€19)

Our own pie to warm the cockles, with freshly made pastry
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Hake (€19)

Served with lemon & herb butter, mussel cream

Langoustine Linguine (€24)

Served in a light creamy shellfish bisque

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Specials

Prime Fish Dishes (€20-€30)

Ranging from Black Sole, John Dory, Mackeral

Meat & Vegetarian / Vegan Dishes

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